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| 2 TSP Chili Powder, 1 TSP Lawry's Seasoned Salt, 1 TSP Paprika, 1 TSP Black Pepper and 1 TSP Garlic Powder. |
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| 1 can each Red Beans, Cannellni Beans and Navy Beans - drained. |
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| 1 pound ground beef, with 2 TBSP dehydrated onions, browning in pot. |
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| 2 cans of tomato soup. |
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| Browned ground beef and onions with fat drained off. |
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| Add in beans and turn up heat. |
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| Add in tomato soup, mix well and bring to a boil. Cover and reduce heat to simmer 20-25 minutes. |
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| A chunk of fresh homemade Mozzarella Cheese. |
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| Fill bowl and top with fresh mozzarella and enjoy! |
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